FoodInterviewsUncategorized·8 min readLorenzo Salami, the private chef we all would like to hire at home
Interviews·15 min readThe story of I Am Nut Ok, Plant-based cheese from Hackney with an Italian inspiration
Interviews·13 min readChe lavoro fai? Meet Luca and Carlotta an Italian couple working as nurses in Cambridge
CultureInterviews·13 min readAre Italians leaving the country? Brexit, Covid and working from home: all the rules explained. An interview with a home removals company
CultureInterviews·20 min readWhat’s it like working as a doctor during the pandemic? We interviewed a young Italian registrar to find out
Interviews·11 min readChe lavoro fai? Meet Marica Moscati: a senior lecturer fighting for equal rights
CultureInterviews·16 min readUnobravo: the booming psychological online platform helping Italians around the world
